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Greek Rice

Greek Rice

Heather
Greek Rice is healthy, easy to make and a perfect side dish for any Greek recipe.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish, Side Dishes
Cuisine Greek
Servings 4
Calories 349 kcal

Ingredients
  

  • 5 oz chopped spinach fresh or frozen
  • 2 tablespoons lemon juice
  • 1 tablespoon mint
  • 2 tablespoons dill
  • 1 1/2 cup brown rice uncooked
  • 1 tablespoon olive oil
  • 3-4 cups water
  • 1/2 cup feta

Instructions
 

  • Follow the instructions to prepare the brown rice, typcially it requires rinsihing the brown rice and then adding UP TO 4 cups of water and about 1 tablespoon of olive oil.
  • Add the dill, mint, chopped spinach, and lemon juice to the rice and mix.
  • Bring the water to boil, reduce heat to low (so the rice is still simmering), and cover. Cook based on directions for brown rice (usually 20 to 45 minutes depending on the rice).
  • Top with Feta cheese and enjoy!
Keyword Greek Lemon Rice, Greek Rice, Greek Rice Lemon, Greek Rice Recipe, Greek Rice with Spinach, Spanakorizo